threeculbersons

Amazing Seasoning!

In Uncategorized on August 17, 2011 at 12:48 am
I’m posting about another “product” I love. This one was introduced to me by a good friend whose meat dishes always taste incredible!! She uses this seasoning on everything, even in spaghetti! 
I use the one w/ the red cap!
I use the Goya Adobo w/ pepper (red cap). It’s basically garlic, oregano, salt & pepper. I just lightly, very lightly sprinkle on chicken breast, throw them on the George Foreman for 7-8 minutes and that’s it! The easiest, tastiest meal. Pair it with some brown rice and spinach and you have a tasty and healthy meal!! This is one of my go to meals after a good workout! Sophie loves it all too!
Check out Goya products here.
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